It’s what’s for dinner.

Genifer made Honey Sriracha Chicken for dinner again tonight…

It’s one of my favorite meals she makes. She also made a whole bunch of delicious Pagoda® appetizers too. We had a bunch of Crab Rangoons, Korean BBQ Beef Wontons and Pork Potstickers…

It was a great dinner made even better with some great apps. YUM! 😀🍜🍚❤️

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by Thadd F. on October 17, 2017  •  Permalink
Posted in #FALLinCINCY, Northside, Odd & Ends
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Posted by Thadd F. on October 17, 2017

https://tplusg.com/2017/10/17/its-whats-for-dinner-57/

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