It’s what’s for lunch.

Most days, I take lunch with me to work. But if I don’t, there’s usually leftover food from lunch meetings or I’ll just make myself a sammich with the company ham in the kitchen at Grey Midwest. Today, I was having a craving for a warm turkey sammich on a bagel. So I walked over a block to Elm Street…

Bagel Stop in the Enquirer Building!

I got their Signature Turkey Club on a jalapeno bagel, and it was exactly the sammich that I wanted for lunch…

Great sammich! I might have just find my new go-to when I go out to lunch. 😀🦃🥯❤️

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