IT’S THAT TIME OF YEAR AGAIN! IT’S GREATER CINCINNATI RESTAURANT WEEK!
Our first meal of restaurant week was at the only restaurant participating in Northside, the newly reopened Django Western Taco...

We got to try both of the appetizers…

Ensalada Fresca…

And Grilled Bread…

For the main course, we shared the Blended Steak Burger…

And Charred Eggplant Mushroom Enchiladas…

And we got to try both desserts…

The Chili Chocolate Mousse…

And the Warm Doughnuts…

Everything we had was absolutely delicious! But the salad, burger and mousse were the clear winners for us round by round…

What a wonderful way to start our Greater Cincinnati Restaurant Week! 😀🌮❤️