Taco Tuesday.

And today was Silverglades Taco Tuesday…

YUM! Taken with Instagram. 🙂

Fusian.

I went back to Fusian for lunch today. I love all the drawlings and murals covering the walls inside of Fusian

Especially the drawling of Cincinnati Music Hall…

I ordered a spicy salmon roll and a seaweed salad to eat back to work…

And it was delicious! Fusian sushi makes for an incredible lunch! 🙂

Lalo Chino Latino.

In the old location of Huit Asian BBQ on Court Street is Lalo Chino Latino. Lalo is the sister restaurant of the Huit Group’s other restaurant on Main Street, Neuf. I stopped into Lalo this afternoon to check it out…

The item that intrigued me the most was an Asian BBQ Quesadilla…

And it was incredible! I also tried the Chicken Curry Empanadas…

House-made pastry stuffed with curried chicken Served with warm curry dip! Really delicious stuff! I can’t wait to go back to try their Chorizo Potstickers. I’d be really hard pressed to try to decide which place I like better, Neuf or Lola. Both are awesome! 🙂

Rooted Juicery and Kitchen.

We had lunch catered in from Rooted Juicery and Kitchen in Oakley. Rooted aims to provide their customers the most delicious and health-packed plant based foods possible. I ordered the burrito wrap. It was brown rice, Mexican beans, pickled onions, guacamole, pico, romaine, cabbage, walnut “taco” meat, cashew cheese & bbq sauce…

It was surprisingly good for being entirely plant-based. It would have been outstanding with some chicken or real taco meat. But I guess that’s not really their thing. I also had a blissful blend drink…

The drink was outstanding. I could drink a couple of those everyday. It’s good to try different things every now and then. Especially when it’s free. 🙂

A very busy Friday.

We were so busy at work today that they brought in Donato’s pizza for lunch…

Donatos pizza makes for a really good lunch, especially when it’s a free Donatos pizza lunch. And a smiley face cookie fromServatii Pastry Shop helped get me through the rest of the afternoon…

But everything got done and got done very well. It was a pretty good but very, very  busy Friday. 🙂

Fusian sushi.

After work, I stopped to get us some carry-out sushi from Fusian on Sixth Street

Then I hopped on the Metro 17 bus with our big bag of sushi and headed for home…

We shared a California roll, spicy tuna, spicy salmon and a pb&j roll…

Fusian’s sushi is such outstanding, delicious stuff!  We’re going to have to do this much more often! 🙂

Spoon & Cellar.

When we were still living downtown, we watched the construction of the Holiday Inn on Seventh Street. We were kind of excited about it because it was supposed to have a restaurant and bar on the premises. And why wouldn’t you want a restaurant and bar literally across the street? We were hoping that they would get it completed and open before we moved out of downtown but that wasn’t the case. I heard from a coworker that they thought the new Holiday Inn was open and with it the new restaurant which is apparently called Spoon & Cellar

And today, I went over to grab a sammich to go for lunch…

They have some pretty good sounding stuff on the Spoon & Cellar menu. Being a restaurant in a hotel, it’s not the cheapest menu around but it’s not terrible. I ordered the Cellar Club sammich and headed back to work…

I love a good club sammich and this was a really great one! I can’t wait to try some of the other stuff on their menu. 🙂

It’s Skyline time!

It was Skyline time for lunch today!

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YUM! It’s been way too long. Taken with Instagram. 🙂

Neuf Asian Eatery.

Sometime last week, the owners of Huit Craft BBQ closed up shop on Court Street and moved to their new location over on Main Street just a block south of where I work. Their new place is called Neuf Asian Eatery. I always thought Huit was really good stuff (really good) so this afternoon I decided to give Neuf a try for a late lunch

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I ordered their battered chicken stir fry lunch plate with Cantonese classic brown sauce with steamed Jasmine rice…

And I tried the one of the most difficult to pronounce dishes on the menu, Xiao Long Bao dumplings. They’re pork and shrimp steamed dumplings Shanghai style with ginger soy sauce. And they were out of this world!

It was a really, really outstanding lunch, even though I ordered way too much food!
I’ll definitely be back to Neuf very soon and often! 🙂

Huit Craft BBQ.

All that talk about Huit yesterday got me thinking that it’s been a minute since I’ve eaten there. So today, I walked up to Court Street to get lunch from Huit Craft BBQ

I got curry empanadas, which were delicious…

And I got Huit’s sweet and sour chicken. I’ve been on a real Asian food kick…

What a very tasty lunch. 🙂

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